What sets this table apart
The kitchen & the experience
Two culinary directions connect the marina to its hinterland: Rovinj follows the sea, while Istria explores the land. The terrace faces the old town and nearby islands. ↗
- The meal format
- Tasting & à la carte options
- Kitchen leadership · source-reported
- Simone De Lucca · Emanuele Scarello
Published format, not a guarantee for your date. Check the restaurant’s current offer before confirming.
Plan this particular visit
Our planning suggestions, not restaurant policies.
- Choose the menu length before committing your evening. Ask when the last seating begins and whether the whole table must follow the same menu; do not attach a tight onward connection to dinner.
- Request the particular outdoor area you have in mind, not simply “a table with a view”. Ask what happens in wind or rain, and whether shade is available at your chosen time.
- Send dietary requirements before paying a deposit. Describe ingredients to avoid and ask the restaurant to confirm what it can accommodate; a menu label is not an individual suitability guarantee.